Higher Quality Tea

Towards the end of college I was introduced to Higher Quality Tea by some friends in Austin, TX and was surprised to find it had similar effects to alcohol when you flash–steep it. Creating infusions of intense flavors and effects without becoming overly bitter or needing sugar and milk.

I eventually went on to become an owner in their venture, working my way up through the ranks as one of the first hires, becoming an expert in all things chinese tea.

Unfortunately, the founder transformed the company into a lifestyle business that couldn’t support everyone, which spurred me onto this new venture as a solo–entrepreneur.